Who we are

Canadian family owned & operated since the 1950s

Located in Toronto's historic Stockyard district, St. Helen's is one of the largest Canadian family owned and operated federal meat establishments in the country.

Our roots date back to the early 1950s, with a small butcher shop serving local markets with the finest beef, veal, lamb, and poultry. Today we are vertically integrated: from sourcing livestock through our associated feedlots, including our own Bielak Family Farms, to distributing our products with our own fleet.

Serving both domestic and international markets, we have never lost sight of the core values and traditions St. Helen's was founded on.

Our philosophy

  • Strong relationships with our partners
  • Continuous reinvestment in our facilities
  • Safe, quality products for our customers

We are proud of our reputation as “The Sign of Quality!”


St. Helen's Meat Packers - Located in Toronto's Historic Stockyard District Since the 1950s
  • Est. Early 1950s
  • Ownership Canadian family owned & operated
  • Facility Federally inspected, HACCP & SQF certified
  • Markets Canada & worldwide

Brands & programs

  • Bielak Family Farms
  • Rachel's Foods
  • Best Meats
  • Jackie's Foods
  • Canadian Beef
  • Ontario Beef
  • Ontario Corn Fed Beef
  • Certified Angus Beef

Ontario's largest feedlot

Bielak Family Farms

Great beef starts on the farm. Ours starts on our own.

Bielak Family Farms - From our farm to your fork

Bielak Family Farms is the largest feedlot in Ontario, Canada, and the family-run operation behind St. Helen's beef. It gives us something few packers can offer: control over quality from day one.

The Bielak family has been part of the beef industry since the 1950s, with deep ties to the land and the livestock. Cattle are raised on a balanced, corn-fed diet developed with animal nutritionists, monitored closely, and handled with low-stress techniques in a comfortable environment, which is the foundation for consistent tenderness, marbling, and flavour.

Because the feedlot is ours, we know how our cattle were raised and what they were fed. That lets us select the right cattle for each customer's specification and stand behind every cut that leaves our facility.

Ontario Corn Fed Beef and Ontario Corn Fed Beef Quality Assurance Program logos

Raised under the Ontario Corn Fed Beef Quality Assurance Program.

  • Corn-fed nutrition

    Carefully selected feed ingredients and a corn-based ration that delivers a balanced diet.

  • Health monitoring

    Animal health is monitored closely, with programs built alongside animal nutritionists.

  • Low-stress care

    Calm handling and comfortable barns. Healthy, settled cattle make better beef.

  • Sustainable practices

    Farming methods that reduce our footprint and protect the long-term health of our land.

Prepared by our expert butchers

Quality Canadian corn fed livestock

Canadian beef, processed to your exact specification.


Our Products

Processed to your exact specification

Our roots as a full service butcher shop mean we have processed beef to the exact specification of our customers for decades.

Sourced domestically from approved livestock suppliers, St. Helen's can custom select the cattle to match each customer's needs.

Responding to changing customer demands, we have expanded into value added and case ready products for clients of all sizes. Our research and development department responds quickly to changing consumer trends and can rapidly develop high quality products in both taste and appearance.

Halal

Halal certification also available IFANCA, IFANCC, and HMA

View Products


AAA Grade Canadian Beef - Premium Quality Meat Products at St. Helen's

Proudly producing delicious safe food

Food safety is our top priority

Federally inspected, HACCP certified, and SQF certified under GFSI.


Food Safety

Embedded in every level of our company

Our facilities are federally inspected, HACCP certified, and maintain Global Food Safety Initiative (GFSI) certification under the Safe Quality Food (SQF) standard.

We ensure that food safety is embedded in every level of our company, from intervention systems supported by state of the art equipment to our continuous and rigorous employee training programs.

St. Helen's is dedicated to producing safe and wholesome foods in compliance with all regulatory requirements. Our goal is to exceed the high quality standards our customers expect.

We take great pride in our food safety systems.


HACCP Certified Food Safety - St. Helen's Meat Packers Quality Assurance

No matter what your needs, big or small

Packed and delivered your way

Shipping to the USA, Mexico, South America, Asia, and the Middle East.


Exports and distribution

A worldwide presence, built on service

Export sales are an important and growing part of our business. St. Helen's offers a full range of services to our diverse customer base.

Working with our customers and suppliers, our service based approach is focused on meeting the specific needs of all of our partners. We can process and package any order of beef to custom specifications.

Our experienced marketing staff and dedicated sales team offer leading-edge insight and industry knowledge.

We proudly ship to the USA, Mexico, South America, Asia, and many Middle Eastern destinations.

International Meat Export - St. Helen's Ships to USA, Mexico, South America, Asia and Middle East